Air Fryer Italian Sausage Recipe
A quick and delicious air fryer Italian sausage recipe featuring juicy sausages, optional vegetables, and a perfect crispy exterior.
Equipment
- Air Fryer
Ingredients
Sausage and Vegetables
- 4 pieces Italian Sausages Choose mild, sweet, or spicy
- 1 large Bell Pepper sliced; red, yellow, or green
- 1 medium Onion sliced
- 1 tablespoon Olive Oil for tossing vegetables
- ½ teaspoon Garlic Powder
- ½ teaspoon Italian Seasoning
- ¼ teaspoon Salt
- ¼ teaspoon Pepper
Instructions
- Preheat your air fryer to 400°F (200°C) for 3 to 5 minutes.
- Arrange the Italian sausages in a single layer in the air fryer basket.
- Cook for 10 to 12 minutes, flipping halfway through, until the internal temperature reaches 160°F (71°C).
- If using vegetables, toss sliced bell pepper and onion with olive oil, garlic powder, Italian seasoning, salt and pepper. Add them to the basket and cook for 12 to 14 minutes.
- Remove the sausages and vegetables, then let the sausages rest for 2 to 3 minutes before serving.
Notes
This versatile recipe can be customized by using different types of sausages or adding additional vegetables as desired. Enjoy your homemade air fryer Italian sausage!